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  • 當(dāng)前位置: 首頁 » 文獻 » 《食用菌學(xué)報》 » 2006年 » 第3期 » 正文

    Effect of Lanthanum Nitrate on the Growth of Cordyceps brasiliensis Henn


    【發(fā)布日期】:2010-05-17

    YANG Rong-ling~ 1; 2 ; ZHAO Xiang-jie; XIAO Geng-sheng~ 2 ; WU Xiao-yu~ 1 ; XU Yu-juan~ 2 ; LIU Xue-ming ~ 2* ~ 1 Department of Bioengineering; Jiangxi Agricultural University; Nanchang 330045; China; ~ 2 Guangdong Open Access Laboratory of Agricultural Product Processing; the Sericulture and Farm Produce Processing Institute of Guangdong Academy of Agricultural Sciences; Guangzhou 510610; China

    【英文摘要】 Mycelium growth, and polysaccharide production, amylase and carboxymethyl cellulase levels, in cultures of Cordyceps brasiliensis Henn supplemented with different concentrations of lanthanum nitrate[La(NO_ 3 )_ 3 ], were evaluated. Fungal biomass, intra- and extracellular polysaccharide production, and amylase levels reached peak values in cultures supplemented with 0.3 g/L La(NO_ 3 )_ 3 , and then decreased gradually with increasing concentrations of the La(NO_3)_3. Carboxymethyl cellulase (CMCase) levels were maximal in cultures containing 0.2 g/L La(NO_ 3 )_ 3 , and then declined gradually with increasing supplementation of La(NO_3)_3.

    【英文關(guān)鍵詞】 Cordyceps brasiliensis Henn; Lanthanum nitrate; Polysaccharide
    【基金】Sponsored by the Foundation of Guangdong Province (2005B20401020)

    【文獻出處】 食用菌學(xué)報,Acta Edulis Fungi,編輯部郵箱,2006年03期 【DOI】CNKI:SUN:SYJB.0.2006-03-011

     
     
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